TweetUntil its licence was temporarily suspended on September 27, more than one-third of Canadian beef was processed in the XL Foods plant in Brooks, Alberta. The plant processed 4000 cows a day and produces 3000 steaks each minute. The sheer size of this plant raises serious questions about the centralization of the packing industry in . . . → Read More: daveberta.ca – Alberta politics: Canadians deserve answers about XL Foods beef, as company sticks its head in the sand and Alberta politicians give in to old populist ways.