Eating in quarantine: Patty melt and rings from The King Eddy
As I’ve mentioned I’m doing a lot more cooking while physically distancing, but I am trying to support local reasturants so at least once a week, often Friday nights, I…
cake
Eating off the Hill: Come to the Canadian Club for the economy discussion, stay for the baked salmon
My friend Danielle had an extra ticket for a Canadian Club luncheon last week and, knowing I’m someone who tries to luncheon on a daily basis, she invited me along.…
Celebrate….with Cake!
It’s important to find ways to treat ourselves and those we love. It’s important to celebrate special occasions and to simply celebrate…. even if there is no special occasion. It’s…
An explosion of taste
The pastry chef, Seaman First Class Henry Bunders, had been given specific orders: “make a cake that is like a nuclear explosion.” He’d been able to recreate the effect of…
Provocation, Appropriation, and That Blackface Clitoridectomy Cake
Here’s an idea for truly provocative art. No more male artists, black or white, speaking for African women. No more ever-more-graphic ever-more-voyeuristic art on the suffering of African women. Stop…